Food

Sustainable Seafood Restaurants: 7 Inspiring Wins in Gulf Region 2025

Sustainable seafood is making waves in the Gulf region. Across cities like Dubai, Doha, and Muscat, more seafood restaurants are embracing eco-friendly and responsible sourcing…

Yasmin Yasmin 6 Min Read

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In This Issues

Flavorful Journey Through Oman’s Beloved Street Food Culture

Flavorful Journey Through Oman’s Beloved Street Food Culture,Street food is more than just quick bites and snacks; it is the…

Omani Coffee Culture Strengthens Bonds and Inspires Lasting Connections

In the heart of Oman, where traditions are woven into the rhythm of daily life, coffee is more than just…

Gulf Breeze’s Truxtop Set to Become Thriving Restaurant Hub

A Journey from Food Trucks to Future Dining Landmark In Gulf Breeze, a unique and heartwarming transformation is underway. Truxtop,…

Fast-Food Giant Takes Bold Action Against Food Waste

The Growing Concern Around Food Waste Food waste is one of the most pressing issues of our time, yet it…

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