Nando’s Qatar Crowns Regie Guevarra as Master Griller 2025
Doha, Qatar – In a fiery competition that tested both skill and passion, Regie Guevarra from Nando’s City Centre has been crowned the winner of the prestigious Nando’s Master Griller Challenge 2025. The exciting grand finale, held at Tawar Mall in Doha, celebrated the artistry of flame-grilling that defines Nando’s PERi-PERi chicken, bringing together some of Qatar’s best grillers for an unforgettable showdown.
This competition is an annual tradition, known for its unique blend of grilling excellence, creativity, and customer service. It not only highlights the technical prowess required to master the grill but also serves as a platform to showcase the dedication of Nando’s staff, referred to as ‘Nandocas,’ who bring the brand’s vibrant spirit to life every day.
A Fiery Showdown at Tawar Mall
The Nando’s Master Griller Challenge 2025 brought together eight of Qatar’s finest Nandocas, each vying for the coveted title. Over the course of the event, the contestants demonstrated their ability to grill to perfection, present their dishes beautifully, and provide the signature Nando’s customer service experience. The competition tested their skills in several key areas, including grilling technique, presentation, consistency, and the ability to create a memorable experience for the judges.
The final stage of the event saw the participants prepare their signature PERi-PERi chicken dishes, carefully balancing flavor, spice, and texture to impress the panel of judges. These judges included Mohamed Ali Ben Hassin, a popular content creator, and Rachel Morris, a respected food critic based in Qatar. Their criteria went beyond just grilling technique; they looked for contestants who could embody the essence of Nando’s, blending technical skill with a passion for creating exceptional dishes.
Regie Guevarra: A Rising Star
After an intense series of rounds, Regie Guevarra stood out as the undisputed winner of the 2025 challenge. His ability to stay calm under pressure, combined with his precise and consistent grilling technique, set him apart from the other competitors. Guevarra’s attention to detail and his innovative approach to flavor made him a standout throughout the competition.
Regie’s victory earned him not only the title of Qatar’s Master Griller 2025 but also an opportunity to represent Nando’s Qatar on the global stage. He will travel to Scotland to compete in the International Master Griller Finals, where he will face off against top grillers from over 20 countries. This is a significant achievement, as the Master Griller competition is known for its high standards, and the winner must be a true expert in the art of flame-grilling.
“I am truly honored to be named Qatar’s Master Griller 2025,” said Guevarra, expressing his excitement after the event. “It was a tough competition, but the experience has taught me so much. I’m looking forward to representing Qatar in the international finals and bringing the best of Nando’s to the world stage.”
A Community Celebration
The Master Griller Challenge 2025 was not just a competition; it was a celebration of the Nando’s community. The event was made possible through the support of key partners, including Mazzraty and Red Bull. These collaborations reflect the spirit of teamwork and dedication that defines the Nando’s culture.
Sajed Jassim, Vice Chairman and Managing Director of Oryx Group, the parent company of Nando’s Qatar, spoke about the significance of the event: “At Oryx Group, we are committed to fostering passion, purpose, and excellence in everything we do. Today’s event was a testament to the dedication and talent of our Nandocas, who continue to push the boundaries of what’s possible on the grill.”
Throughout the event, spectators were treated to live music, giveaways, and opportunities to learn more about Nando’s history and its commitment to using only the finest ingredients. As a result, the Master Griller Challenge became a community gathering that celebrated both the Nando’s brand and the people who make it a success.
Looking Ahead: The Road to the International Finals
As Regie Guevarra prepares for the global stage, the excitement around the Nando’s Master Griller Challenge 2025 continues to grow. The challenge serves as an annual reminder of the importance of passion and commitment in everything we do. For Nando’s, it’s about more than just grilling chicken – it’s about creating an unforgettable experience for customers and supporting the people who make that happen every day.
“Behind every great flame, there is an even greater spirit,” said Balu Subramonian, Head of Operations at Nando’s Qatar. “This competition isn’t just about cooking; it’s about celebrating the heart, soul, and dedication of the people who bring our PERi-PERi chicken to life. Regie’s success is a reflection of that passion.”
The global finals in Scotland will be a test of Regie’s abilities as he faces off against the world’s best grillers. However, his experience in Qatar’s competitive and vibrant food scene has equipped him with the skills needed to make an impact on the international stage.
The Future of Nando’s Master Griller Challenge
The Nando’s Master Griller Challenge is an annual event that has grown in importance and prestige over the years. It continues to be a platform for talented individuals like Regie Guevarra to showcase their skills, while also highlighting the importance of community, teamwork, and passion in the culinary world. The challenge is a unique opportunity for Nando’s to engage with its employees and customers in a way that celebrates both food and culture.
As Nando’s Qatar looks to the future, it remains dedicated to supporting its Nandocas and encouraging the next generation of grilling experts. Whether at the local level or on the international stage, the Master Griller Challenge serves as a reminder that every great dish begins with a passionate and dedicated individual behind the grill.
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